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Why you MUST go to the Red Hook Ball Fields, Plus How to Get There
Let’s keep this plain and simple. Every Saturday and Sunday from May to Halloween (roughly), the most diverse, authentic, affordable, and delicious gathering of Latin American street food vendors takes...
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Red Hook Ball Fields Edible Education: Mexican Huaraches from Martinez Taco...
If I could only eat one dish at the Red Hook Ball Fields, it would be a spicy enchilada pork huarache. The best way to describe a huarache is a huge open-face hybrid quesadilla/taco. Start by...
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Red Hook Food Vendor News: Soler Dominican at Central Park Summer Stage &...
Breaking news on the Red Hook Food Vendors, directly from Cesar Fuentes, Executive Director of the Food Vendors Committee of Red Hook Park Inc.: 1) Soler Dominican, who in 2008 became the first Red...
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Red Hook Food Vendors Going Brick & Mortar on Red Hook’s Van Brunt Street
Fresh off the news that the Red Hook Food Vendors will open May 1st, Cesar Fuentes, Executive Director of the Food Vendors Committee of Red Hook Park, tells NYC Food Guy that he and two partners have...
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Red Hook Food Vendors Open for Business Tomorrow!
Huarache from the Martinez Truck on the corner of Clinton St. & Bay St. It’s time, eaters. The Red Hook Food Vendors open for business tomorrow (Saturday) at 10AM. NYC Food Guy implores you to...
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NYC Food Guy Video: NYC Food Guy’s Favorites at the Red Hook Ball Fields
Opening weekend at the Red Hook Ball Fields has passed which means you now have only 26 more weekends to eat some of the most authentic, fresh and cheap Central American food in New York City. But...
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